top of page
Mexican Street Food & Veggie Catering
Every dish we serve is created from love and passion.
Every event allows us to share our love for food with others and create unforgettable experiences.
Serving all of Portugal 🇵🇹
Appreciating Nature
I feel a deep commitment to nourishing people with good, quality food, as well as supporting the local community and private growers, giving back to the amazing community I live in and contributing to local economic development. That’s why I make it a priority to use local products that are as fresh and natural as possible.
Community
Sustainability
Integrity
Multicultural Inspired Cuisine
Through travels around the world, I was exposed to numerous culinary influences that have inspired me and shaped my culinary approach into what it is today—colorful, diverse, and full of depth.
At NALA we emphasize the combination of traditional food that reflects my roots with local and innovative flavors.
Sample Menus
Middle Eastern Fusion Dish
Sweet Tahini
A velvety tahini spread blended with honey and soy, offering a sweet twist on the traditional sesame paste. Perfect as a dip or drizzle!Matbucha
A North African tomato and pepper salad, slowly cooked with garlic and spices, providing a rich and tangy flavor that's a staple in Mediterranean cuisine.Green Schug
A vibrant Yemeni chili and coriander sauce, bursting with fresh herbs and spices, ideal for adding heat and flavor to any dish.Bread
Fresh, warm pita or flatbread, perfect for scooping up dips and salads.Black Lentil Salad
A hearty salad featuring black lentils tossed with sweet potato cubes, pecans, red onion, leafy greens. drizzled with a sweet balsamic dressing for a delightful crunch.Fresh Greens Salad with Goat Cheese
A refreshing mix of crisp greens topped with goat cheese, tossed in a light vinaigrette for a flavorful bite.Potato Latkes with Yogurt Sauce
Crispy fried potato pancakes served with a creamy yogurt sauce, providing a delicious contrast of textures and flavors.Oven-Roasted Cauliflower with Tahini
Tender cauliflower florets roasted to perfection and drizzled with rich tahini sauce, offering a nutty flavor that compliments the dish beautifully.
bottom of page